Also, consider serving cornbread — another classic seafood side dish. Traditionally in Maine, lobster stew is served with oyster crackers and sweet mixed pickles. Here's how to make the most of them. After you boil and simmer the wine and shallot, whip the rest of the ingredients together and spoon the buttery sauce over cooked lobster. The following sides can be whipped up in almost no time and work amazingly well with lobster for any occasion. A nice option is to choose fresh green vegetables such as asparagus or green beans, which complement the thermidor’s creamy sauce and mustard flavors. For an easy lemon dressing, mix garlic, lemon juice, olive oil, Dijon mustard and seasoning. For example, dinner guests can smear herbed goat cheese over fresh hot corn, or brush grilled corn with pesto and grated Parmesan cheese for a lobster-friendly side. It does in my house! supper with some fresh vegetable accompaniment. You might also dine like a Maine native and pair your lobster with steamers, or steamed Maine clams. Consider serving lobster with a garlicky, lemony Caesar salad to heighten the flavors. Going to a lobster boil on Sunday....need to bring a salad. The flavor of lemon is a wonderful complement to seafood, so a lemony dessert is a great way to finish off a lobster party. Order our mouthwatering Lobster Mac and Cheese made with three different kinds of cheese, panko breadcrumbs and succulent lobster meat. If you’re ready to get adventuresome and test your culinary skills, you can make bisque and serve it as an appetizer to accompany your lobster dinner. supper with some fresh vegetable accompaniment. Rather than serving lobster with salad, you can make a great summertime treat by combining the two and making lobster salad. Heat the oven to 425 degrees Fahrenheit. For the best experience on our site, be sure to turn on Javascript in your browser. For that reason, make a salad that’s not too rich or complex. Mix in veggies like a red bell pepper, green onion and toss in cilantro. A well-made salad is quite delicious on its own, but it also serves to cleanse the palette for the lobster. Simple fruit compote in champagne with a fresh mint garnish is a refreshing endnote. Whether you are the host or guest, you can relax and enjoy the rich, delicately sweet flavors of Maine lobster. Or you can steam a bag of frozen vegetables and call dinner done, too. In other words, a sumptuous lobster dinner can be uncomplicated and thrown together with little time and effort. If beer isn’t your thing, a white wine such as chardonnay; a fruitier wine like Gewurztraminer; or even a rose would all be nice pairings with lobster. You can choose any bread you wish but aim to pick a loaf that is high quality, tough on the outside, and soft and fluffy on the inside. It makes a fine celebratory lunch or supper and takes advantage of summer vegetables. and cornbread, but I can't think of appropriate vegetables, or salad combinations. Second, corn on the cob and lobster are both so much fun to eat. Easy 10-Minute Garlic Broccolini. Consider stopping at a local supermarket or bakery and picking up a crusty loaf of bread. You'll taste the quality when you bite into our hand-selected lobsters caught by local fishermen and sent directly to you. However, the driest champagne works best with lobster and seafood dishes. Lobster sure is tasty, but when you add butter (face it – most of us do! Serve steamed lobster with a twist of lemon or melted butter for dipping. Serve immediately. Check out this delicious bisque recipe from africanbites or try out Ina Garten’s shrimp bisque. Lobster rolls are often served with chips and a pickle, however, here are some sides to turn this New England specialty into a full, hearty meal. Nothing is wasted and this easy main lets the lobster shine! Keep in mind that the lobster will be the main attraction, so there is no need to stress the details. This may sound far too obvious, but having quality butter that’s prepared correctly is a key component – and the simplest side dish – for many different preparations of lobster, including whole lobster and lobster tails. I want to serve it as a light [!] When you want to serve it with a side dish, choose one to complement the ravioli and offset the richness of the dish. Consider boiling new potatoes and basting them with some melted butter and seasonings, and a very basic green salad.. this makes a great colorful combination that looks gourmet and elegant. Try a shellfish salad. Be sure to glance at your most discerning friend when you serve these beauties. Remove the lobster meat from the shells and serve with the nectarine salad. Here are classic lobster sides to set a romantic mood any day of the year: Lobster and butter represent the ideal marriage — they complement each other perfectly. If you plan on dishing up lobster rolls, you might be wondering what to use as a side since the lobster meat will be served on a split-top bun. The best rolls for lobster are crusty on the outside, yet warm and soft on the inside. When thinking what to serve with lobster, especially a chilled lobster dish, is a simple side dish is a green salad-- a necessity, in my opinion. Green salad is very healthy, very tasty, good for your appetite, and goes well with the lobster. Just about everyone loves buttery, cheesy biscuits, and they go great with seafood. It's easy to prepare and great for a casual dinner with friends or family. You can toss it in your favorite dressing, or allow everyone to choose their own. For steamed or boiled lobster or for a lobster stew, a nice white corn salad or corn bread is a nice side. I want to serve it as a light [!] Turn and continue grilling until the meat is opaque and cooked through and the shell is completely red, 2 to 4 minutes more. A summery, lemony potato salad tastes delicious with lobster rolls any time of the year. All that’s left is to kick the festivities off right with pre-dinner drinks and cocktails perfectly married with tantalizing appetizers. Try to buy bread the day you plan to use it, and if possible, avoid pre-sliced bread to keep it fresh longer. Macaroni and cheese is another popular dish to serve with lobster – particularly with the smaller serving size of lobster tails – because macaroni and cheese is a rich, filling dish in itself. The best part about a spring salad is that it will go well with all sorts of ravioli, including lobster , spinach , squash, and more. Purists prefer plain melted butter, but you can add a little garlic to the butter -- too much, though, will overpower the lobster's flavor. For example, you might choose a baguette, ciabatta or sourdough bread. Mac and cheese is a popular lobster side because it's filling, buttery and adds to the delicate lobster flavor. I would create a simple salad of spring greens, tomatoes, thinly-sliced Creole (purple) onion, sliced strawberries & mandarin orange slices. If you’re considering some more exotic ways to cook lobster, the sides are perhaps even more important. You can make your own croutons by tossing torn bread pieces in olive oil and baking them until golden. To make Maine Lobster Rolls, steamed lobster meat is cooled and lightly-dressed with mayonnaise. 4. You can grill the lobster for a few minutes until the butter begins to brown. Purists prefer plain melted butter, but you can add a little garlic to the butter -- too much, though, will overpower the lobster's flavor. Baby glazed carrots with a touch of brown sugar is a yummy root vegetable to serve with lobsters. What could be better? Spice it up a little by getting creative with some bacon and cheddar biscuits. For something different, try a grilled Caesar salad. Toss any combination of diced or sliced vegetables, including tomatoes, eggplant, onion, zucchini, asparagus, garlic and green beans, in olive … The slightly charred lettuce and warm salad is a wonderful alternative to a cold salad with a lobster dinner. Lobster Pot Pie is a meal by itself - just serve it with a beautiful green salad to start...no additional sides needed. For light bread, like a baguette, preheat the oven to 300 degrees and warm it for about 10 minutes. Go a little heartier with an almond caesar salad, complete with home-baked Italian-style croutons and a parmesan, anchovy, mustard and garlic dressing. Are you planning a special lobster dinner but don't know what sides to serve? You can also get inventive and combine the two to make a delicious lobster mac and cheese. Bake at 450 degrees for about 30 minutes or until the chips are brown and crispy. Side dishes for mac and cheese can be as easy as sliced apples and carrot sticks or a bagged salad. SEE ALSO: Best Place To Order Lobster Online. It has a distinctive flavor but should be cooked with mild seasoning so it doesn’t overpower the lobster. Another way to fill up hungry bellies around the table is to serve a refreshing and hearty pasta salad alongside lobster. We offer everything you need to experience the treasures of Maine's coast delivered directly to your doorstep. Top with lobster, diced mango, cooked asparagus spears, sliced avocado and a few segments of grapefruit. This is another standard side dish to serve with lobster, because it’s also served with butter. If lobster is not your favorite, try it with shrimp. 30+ lovely ways to serve lobster and crayfish. Celebrate family dinnertime with these comforting and satisfying lobster sides dishes the entire family will love. What to Serve With Lobster: Balsamic Green Salad When serving lobster, you can never go wrong with a nice salad. Traditionally in Maine, lobster stew is served with oyster crackers and sweet mixed pickles. An interesting starchy side dish to serve with lobster is wild rice. A cup of velvety clam chowder completes a traditional lobster roll meal. Serve with dressing, bacon bits, croutons and Parmesan cheese. Warm smoked lobster salad with radish, and a lime vanilla mango dressing by James Martin. Another fitting option with thermidor is a starch. Once the bubbling comes to an end, you'll pour the melted butter through cheesecloth or a coffee filter. Try flavouring your sauces too – this lobster salad with warm potatoes comes dressed with a truffle mayo. Clarifying butter is the important process that separates milk solids from the oily butterfat. As the butter boils, the foamy milk proteins will sink to the bottom, and the water will burn off. Dressed with mayo and lemon juice, this easy lobster salad tastes incredible on its own. Serve the salad on lettuce with avocado wedges. A plate of twice-baked potatoes would be a delectable pairing to a lobster platter on its own, but this recipe calls for the finished plate to come with a side of beer cheese sauce. Or try roasted Brussels sprouts if you’re a fan. The traditional way to cook corn is to boil it in a large pot of salted water for about three to five minutes. Try flavouring your sauces too – this lobster salad with warm potatoes comes dressed with a truffle mayo. A big platter of grilled asparagus with a citronette and some frizzled pancetta for garnish, served room temp would be wonderful too. One of the best lobster tail sides is more seafood, especially if you're trying to win someone's heart. To make an impressive Caesar salad dressing, you'll need anchovies, garlic cloves, egg yolks, Dijon mustard, fresh lemon juice, olive oil and plenty of Parmesan cheese. Here are some ideas for wonderful side dishes to pair with your best lobster recipes – from the delectable basics to some more novel ideas. FREE 1-DAY SHIPPING & NO SATURDAY FEE | *$100 min. With corn on the cob, you can be inventive and add all kinds of toppings or seasonings to make it more exciting. It's equally delightful served warm or chilled. If you use our complete Lobster Roll Kit, you'll also get crunchy kettle-cooked potato chips so you won't have to worry about a thing. We recommend seasoning your salad with a simple vinaigrette featuring the oils and herbs you prefer. When thinking what to serve with lobster, especially a chilled lobster dish, is a simple side dish is a green salad-- a necessity, in my opinion. 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